Amino acid-induced impairment of insulin sensitivity in healthy and obese rats is reversible
| dc.contributor.author | Jeganathan, Senthure | |
| dc.contributor.author | Abdullahi, Abdikarim | |
| dc.contributor.author | Zargar, Sana | |
| dc.contributor.author | Maeda, Naomi | |
| dc.contributor.author | Riddell, Michael | |
| dc.contributor.author | ADEGOKE, OLASUNKANMI | |
| dc.date.accessioned | 2014-07-23T19:03:27Z | |
| dc.date.available | 2014-07-23T19:03:27Z | |
| dc.date.issued | 2014-07-04 | |
| dc.description.abstract | High-protein diets (HPDs) promote weight loss but other studies implicate these diets and their constituent amino acids (AAs) in insulin resistance. We hypothesized that AA-induced insulin resistance is a temporal and reversible metabolic event. L6 myotubes were serum deprived for 4 h and then incubated in AA and/or insulin (100 nmol/L). Another group of cells was incubated overnight in AA + insulin, starved again, and then reincubated with AA and insulin. Mammalian (mechanistic) target of rapamycin complex 1 (mTORC1) signaling and glucose uptake were then measured. Healthy or insulin-resistant rats were gavaged with leucine (0.48 g/kg) and insulin sensitivity was examined. In myotubes, incubation with AA and insulin significantly (P < 0.05) increased the phosphorylation of the mTORC1 substrate ribosomal protein S6 kinase 1 (S6K1, T389) and of insulin receptor substrate 1 (IRS-1, serine residues), but suppressed insulinstimulated glucose uptake by 40% (P < 0.01). These modifications were mTORC1-dependent and were reversible. In vivo, leucine gavage reversibly increased S6K1 phosphorylation and IRS-1 serine phosphorylation 5- to 12- fold in skeletal muscle and impaired insulin tolerance of glucose (P < 0.05) in lean rats. In insulin-resistant rats, the impairment of whole blood glucose and AA metabolism induced by leucine gavage (0.001 < P < 0.05) was more severe than that observed in lean rats; however, the impairment was reversible within 24 h of treatment. If these data are confirmed in long-term studies, it would imply that the use of leucine/HPD in treating metabolic diseases is unlikely to have lasting negative effects on insulin sensitivity. | en_US |
| dc.identifier.citation | Jeganathan, S., A. Abdullahi, S. Zargar, N. Maeda, M. C. Riddell, and O. A. J. Adegoke. “Amino Acid-Induced Impairment of Insulin Sensitivity in Healthy and Obese Rats Is Reversible.” Physiological Reports 2, no. 7 (July 4, 2014): e12067–e12067. doi:10.14814/phy2.12067. | |
| dc.identifier.issn | 2051-817X | |
| dc.identifier.uri | http://hdl.handle.net/10315/27684 | |
| dc.identifier.uri | https://dx.doi.org/10.14814/phy2.12067 | |
| dc.language.iso | en | en |
| dc.publisher | Physiological Reports | |
| dc.title | Amino acid-induced impairment of insulin sensitivity in healthy and obese rats is reversible | |
| dc.type | Article |